OUR COMMITMENT TO SAFETY, QUALITY AND COMMUNITY DURING THE COVID-19 OUTBREAK.
This is a time when community is more important than ever, and we feel grateful for the dedication of our 82 plant employees that are helping to feed our community in this time of need. It is through their hard work that we can continue our manufacturing operations, making the highest quality handcrafted boudin, sausage, and frozen entrees.
We remain committed to the highest health and safety standards for our employees, business partners and community and for this reason that we have implemented the following:
- Operations will maintain normal production schedules to keep up with customer demand.
- The entire third-shift operation is dedicated to cleaning and sanitizing equipment and operating facility to help ensure the safety of all plant employees.
- Our plant employees maintain a safe distance from each other inside and outside of production areas while using personal protective equipment (PPE). Plexi-glass has also been installed where applicable for additional protection.
- Our products are still available at Cajun Grocer, please visit https://www.cajungrocer.com/richard's-cajun-foods to order any Richard’s Cajun Foods.
Our products will continue to be available at grocery stores and other retail locations with the assurance that great safety, care, and outstanding quality has gone into their making.
To receive updates on Richard’s Cajun Foods operations, please contact us at (800) 826-8346 or follow us on Facebook and Instagram. For any questions about the COVID-19 outbreak, please visit cdc.gov.
