OUR COMMITMENT TO SAFETY, QUALITY AND COMMUNITY DURING THE COVID-19 OUTBREAK.

This is a time when community is more important than ever, and we feel grateful for the dedication of our 82 plant employees that are helping to feed our community in this time of need. It is through their hard work that we can continue our manufacturing operations, making the highest quality handcrafted boudin, sausage, and frozen entrees.

We remain committed to the highest health and safety standards for our employees, business partners and community and for this reason that we have implemented the following:

Our products will continue to be available at grocery stores and other retail locations with the assurance that great safety, care, and outstanding quality has gone into their making.

To receive updates on Richard’s Cajun Foods operations, please contact us at (800) 826-8346 or follow us on Facebook and Instagram. For any questions about the COVID-19 outbreak, please visit cdc.gov.

To see more about Richard's commitment to keep serving the community during the Covid-19 outbreak, click here.

Cheese and Jalapeño Smoked Pork Sausage

Full of flavor and just the right amount of heat. Made with premium cuts of pork, cheese, and jalapeño. Expertly spiced and smoked for hours. It’s the taste of spicy, cheesy perfection.

  • Premium Pork
  • Certified Cajun
  • Contains Milk

INGREDIENTS: Pork, Water, Pasteurized Process Cheddar Cheese (Pasteurized Process Cheddar Cheese [Milk, Water, Salt, Cream, Cheese Culture, Sodium Phosphate, Tetrasodium Pyrophosphate, Sorbic Acid (Preservative), Enzymes, Lactic Acid, Sodium Citrate, Milkfat, Color Added], Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin [A Natural Mold Inhibitor]), Salt, Dehydrated Jalapeno Pepper, Dextrose, Mustard, Spices, Monosodium Glutamate, Seasoning (Salt, Lactic Acid, Sodium Diacetate), Granulated Garlic, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite. Contains: Milk

Premium Smoked Sausage

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Premium Smoked Sausage

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