Shrimp Creole is a dish of Louisiana Creole origin and made of seasoned shrimp in a mixture of crushed and diced tomatoes, the Holy Trinity of onion, celery and bell pepper, Cajun spices and served over long grain rice. Single serving.
- 470 Calories
- 13g of Protein
- Certified Cajun
- Contains Milk, Shellfish, Soy and Wheat
INGREDIENTS: Water, Shrimp (May Contain Sodium Bisulfate, Sodium Tripolyphosphate), Tomato Sauce (Tomato Puree [Water, Tomato Paste], Salt, Citric Acid, Spices, Natural Flavors), Roux (Enriched Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, TBHQ & Citric Acid [To Preserve Freshness]), Onions, Crushed Tomatoes (Vine-Ripened Unpeeled Tomatoes, Tomato Puree, Contains Less Than 2% of Salt, Citric Acid), Bell Peppers, Celery, Green Onions, Diced Tomatoes (Tomatoes with Juice, Water, Chopped Green Chili Peppers, Salt, Calcium Chloride, Citric Acid, Natural Flavors, Spices), Cream Base (Butter [Cream, Natural Flavoring], Partially Hydrogenated Soy & Cottonseed Oil, Sweet Cream Powder [Sweet Cream and Nonfat Milk], Modified Corn Starch, Salt, Sugar, Disodium Inosinate/Disodium, Xanthan Gum, Onion Powder, Flavor and Spice), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% of Vegetable Mono & Diglycerides, Artificial Flavor, Annatto Extract [Color], Calcium Disodium EDTA Added To Protect Flavor, Vitamin A Palmitate Added), Salt, Sugar, Mushroom Base (Cooked Mushrooms, Mushroom Extract [Mushroom Extract, Maltodextrin, Salt], Salt, Natural Flavor [Maltodextrin, Corn Syrup, Natural Flavor], Canola Oil, Organic Cane Sugar, Potato Flour, Onion Powder, Spice), Shrimp Base (Cooked Shrimp, Salt, Butter [Cream, Natural Flavorings], Potato Flour, Natural Flavoring, Dry Whey and Paprika), Garlic Powder, Spices, Parsley.Rice: Precooked Long Grain Parboiled Rice (Water, Rice [Ferric Orthophosphate (Iron), Niacin, Thiamine Mononitrate, Folic Acid]).Contains Milk, Shellfish, Soy, Wheat.